Wednesday, April 9, 2008

Scrumptious Coleslaw for the calorie conscious




Ingredients for the salad
  • 1 cup shredded red or green cabbage or mixture of both
  • 1 onion thinly sliced
  • 2 large carrots peeled and shredded
  • 1 apple thinly sliced and cut into small pieces (optional)
Ingredients for the dressing
  • 1/2 cup plain yogurt
  • A small piece around 50 gram of processed cheese
  • 1/2 teaspoon of yellow mustard powder (instead you can use mustard seeds also)
  • 1/4 teaspoon of black pepper powder
  • Salt to taste
Put all the ingredients into blender to make a smooth paste.

Method
Wash the shredded cabbage with ice cold water. This makes it crispy and delectable.Strain the cabbage to remove all the water . Mix the thinly sliced onion and the shredded carrot .
To give a fruity twist add small pieces of apple.
Refrigerate the cabbage mixture and the dressing.

To serve, pour the dressing over cabbage mixture; toss to combine. Season to taste with salt and pepper. Makes 4 to 5 servings..Enjoy your mayonnaise free coleslaw salad.

1 comments:

luckyme said...

the reciepe is amazing........
good for obese people, tasty and nutritious..........